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The platform focuses on incubating exciting new talent, to turn ideas into successful businesses.In the two years since its creation, White Rabbit has opened 11 restaurants backing 4 different brands – ‘Kricket’, ‘Lina Stores’, ‘Island Poke’ and ‘Kym’s’.Chris’ first investment was modern Indian concept ‘Kricket’ (His second investment was Hawaiian grab-and-go brand ‘Island Poké’ (Chris also backs Italian heritage brand ‘Lina stores’ (Recently he has launched modern Chinese restaurant ‘Kym’s’ (Previously Chris was Commercial Director for the Soho House Group, working on the expansion of members clubs, hotels and restaurants around the world. Looking at taking a brand and flexibly expanding it. We’ve gone from 15 profitable restaurants to 0 revenue in the space of a week and a half or two weeks. Since its creation in 2016, White Rabbit has opened 15 restaurants backing four different … You know, things like temperature checking staff, ensuring procedures are being followed.The biggest issue is going to be social distancing. But, do I want waiters standing there wearing masks and gloves? Even if there’s no vaccine and there’s a constant reoccurrence of this, people still need to eat 3 times a day so there will be new wave businesses that succeed in this new world. The first part was securing all the government support that has been offered – the usual furlough payments, COVID [business support] loans and general government support, and luckily we’ve been in a position where the government has backed all of our businesses. There are multiple stories similar to this. However, the fundamental need remains for people to eat, drink and socialise. Obviously, everything has been closed down as per government instructions. But, when you think of Lina Stores in Soho, a 48 seat site that crams everyone into a basement and turns the tables 4-5 times a day, we can’t do that until people feel safer to be closer to each other.I think naturally people will have to adjust their menus and their staffing.

9,341 Followers, 2,666 Following, 448 Posts - See Instagram photos and videos from Chris Miller (@whiterabbitfund) Start slowly. What can we do for you? I don’t think that’s hospitality for a number of our businesses – that’s not right for something like Kricket or Lina Stores.Previously, there were only a few groups that invest in this sector. Category People & Blogs; Show more Show less.

Our Island Poke bowls are now made of 100% biodegradable sugar cane and we have removed all single use plastic from the business.My team and the founders of our restaurants! There should be some pretty great opportunities for new wave brands to succeed in this new market.My first bit of advice would be: don’t rush into it.If you fully open a restaurant exactly as you did before, but your revenue is 30-50% of what it was, that’s the quickest way to burn through cash. Activity. Report this profile; About. Larger PE funds – there will be a lot that are caught up restructuring large businesses with old wave brands with 50 or 100 leases signed at the peak of the market.

It’s an excellent opportunity to grow across the country, though the fees are still too high.But I also think a number of restaurants need to stick with what they do well without delivery. So, I think there will be menu engineering to reduce the cost of the menu and staffing. This isn’t a dying industry, it’s only ever-changing so people will adapt. White Rabbit Investments.

Managing Director, White Rabbit Fund Speaking at the Restaurant Conference 2017 Chris Miller, Managing Director at the White Rabbit Fund, will join our panel discussion on “Building the next generation restaurant brand” White Rabbit Fund was established in 2016 as a restaurant development platform to help restaurateurs launch and develop their concepts. But its going to be a very difficult time for anyone in the hospitality industry, but there will be huge opportunities. Coronavirus Job Retention Scheme, CJRS v2 and Flexible Furlough“Mini-Budget” – Key Points for the Hospitality SectorThe Chancellor confirms new Self-Employed Income Support SchemeSME R&D Tax Relief – Impact of CBILS, Bounce Back Loans and State AidCOVID-19: Companies House to allow filing deadline extensionCOVID-19 (Coronavirus) Business Interruption Loan SchemeCoronavirus Job Retention Scheme, CJRS v2 and Flexible Furlough“Mini-Budget” – Key Points for the Hospitality SectorThe Chancellor confirms new Self-Employed Income Support SchemeSME R&D Tax Relief – Impact of CBILS, Bounce Back Loans and State AidCOVID-19: Companies House to allow filing deadline extensionCOVID-19 (Coronavirus) Business Interruption Loan SchemeCoronavirus Job Retention Scheme, CJRS v2 and Flexible Furlough“Mini-Budget” – Key Points for the Hospitality SectorThe Chancellor confirms new Self-Employed Income Support SchemeSME R&D Tax Relief – Impact of CBILS, Bounce Back Loans and State AidCOVID-19: Companies House to allow filing deadline extensionCOVID-19 (Coronavirus) Business Interruption Loan SchemeSocial Distancing with… Chris Miller, founder of White Rabbit FundFollow us on Instagram as we eat ️ and drink across London and the UK

Meet Chris Miller, founder & CEO of White Rabbit Fund – a hospitality development platform that provides capital and support to chefs to launch and grow their ideas. Meet Chris Miller, founder & CEO of White Rabbit Fund – a hospitality development platform that provides capital and support to chefs to launch and grow their ideas. But if you’re a pure sit down restaurant, you may struggle.By continuing to browse our website you are agreeing to our use of  That’s been quite successful – we’re expanding nationally soon and are launching a Deliveroo and Uber Eats offer which includes some home-cooked kits. That said, there will be opportunities. It might take 3/4/5 years before you see that coming back. Some restaurants will work better. However, I think it’s going to be new wave businesses that show that they can succeed in this new world. That will never go away!Lots of growth! Don’t just degrade the quality of your product to increase top line but damage your brand.Seeing our team grow and develop.

Hospitality investment & advisory whiterabbitfund.co.uk. Even if there’s no vaccine and there’s a constant reoccurrence of this, people still need to eat 3 times a day so there will be new wave businesses that succeed in this new world. Since its creation in 2016, White Rabbit has opened 15 restaurants backing four different brands – Kricket, Lina Stores, Island Poke and Kym’s.Previously Chris was commercial director for the Soho House Group, working on the expansion of members clubs, hotels and restaurants around the world.