frontera grill

Served with lettuce, guacamole, sour cream, pico de gallo and your choice of refried, black, or charro beans.Marinated pork topped with onions, pineapple and cilantro. Served with white rice and steamed veggies.8oz. Sizzling fajitas are prepared with red pepper, green peppers, and onion. Served with rice and your choice of refried, black, or charro beans.Fire grilled USDA Choice skirt steak, lean Panela cheese, signature tocayo salsa. Two beef tacos with your choice of rice or refried beans.8oz. Tortilla chips topped with beans, melted cheddar cheese, tomatoes, onions, sour cream, and guacamole.Carne asada onions, peppers, mushrooms, and monterrey jack cheese rolled in egg rolls wrap. Cooked until very tender, and served with guacamole and topped with freshly made salsa and red onions.

Your choice of chicken or pork traditional handmade tamales flash fried and served over a bed of verde and ranchero salsa. Served with white riceStuffed with sauteed vegetables, mushrooms, white rice, and black beans. Served with rice, beans, pico de gallo, sour cream, guacamole, and tortillas.Sizzling fajitas are prepared with red pepper, green peppers, and onion. Touch device users, explore by touch or with swipe gestures. Served over grilled onions, mushrooms, and green peppers with cilantro lime dip.Jumbo shrimp sauteed with mushrooms, pecans, cotija cheese, and olive oil, and served with a bed of tequila 1800 reposado cilantro cream sauce.

Served with a crispy salad bowl of lettuce, tomato, sour cream, and side of rice.Red, Green, Mole, or Mixed Stuffed with pulled chicken. Frontera Mex-Mex Grill Atlanta Georgia Contact Us Menu. Our patio and dining room are open for responsibly distanced seating. Served with rice and your choice of refried, black, or charro beans. Served with fresco cheese and mayonnaise.Your choice of steak or chicken with grilled bell peppers and onions on a bed of Frontera tortilla chips.Jumbo flour tortilla shell stuffed with shredded chicken or ground beef, fresh lettuce, tomatoes, cheese, and sour cream.

Rolled flour tortilla, soft or crispy, filled with seasoned chicken and Monterey Jack cheese, smothered with jalapeno cheese, melted Cheddar, and served with avocado and sour cream. grilled chicken breast smothered with Chihuahua cheese and ranchero sauce. Click Here For Nutritional Table.

Served with fresco cheese on the side.Made to order with fresh tomatoes, onions, jalapeños, cilantro and a hint of lime juiceOur classic fajitas, without the rice and tortillas.Fire grilled skirt steak, lean panela cheese, signature tocayo salsa. Served with, rice and beans. Served with rice and beans.Your choice of chicken or ground beef filled with cheese topped with a poblano queso dip. Served with avocado salsa.BBQ Grilled chicken breast, mixed cheeses, onions, peppers, black beans. fire-grilled USDA Prime NY strip steak.

Topped with Monterey Jack cheese, green sauce, and sour cream.Steak or chicken with sauteed peppers and onions. Topped with ranchero sauce. Order spicy for an extra challenge. Served with rice, beans, pico de gallo, sour cream, guacamole, and tortillas.Chicken, steak, and shrimp. Absolutely need to have your order delivered? Menu prices are subject to Tock’s modest service charge and processing fees. Served with rice and your choice of refried, black, or charro beans.Slow-cooked brisket, signature sweet pickled red onions, and fresh cilantro. Topped with Mexi blend cheese, sauce, lettuce, guacamole, sour cream and pico de gallo. Appetizers & Nachos. We dare you to finish this monster and proudly own the official FRONTERA GIGANTE SURVIVORS t-shirt. Mixed with zesty lime cilantro vinaigrette. Served with grilled squash, zucchini, and baby onions.ALL BURGERS ARE SERVED WITH FRENCH FRIES AND COME ON A CLASSIC WHITE-SESAME SEED OR WHOLE WHEAT BUN.1/2 pound Angus beef topped with American cheese, sliced avocados, grilled jalapeños, lettuce, tomatoes, red onions and Frontera’s signature chipotle mayo.1/2 pound Angus beef topped with American cheese, sautéed mushrooms, bacon, lettuce, tomatoes, red onions and Frontera’s signature chipotle mayoA tasty combination of quesadilla and a taco. Served with garden salad, French fries, and chefs choice of fresh sauteed vegetables.Garnished with lettuce, tomatoes, pickles, and onions.